Salmon Patties

Preparation Time: 10 minutes 

Cooking Time: 10 minutes 

Serve: 3 

Ingredients: 

14.5 oz can salmon  

4 tbsp butter  

1 avocado, diced  

2 eggs, lightly beaten  

1/2 cup almond flour  

1/2 onion, minced

Pepper  

Salt  

Directions: 

1- Add all ingredients except butter in a large mixing bowl and mix until well combined.  

2- Make six patties from mixture. Set aside.  

3- Melt butter in a pan over medium heat.  

4- Place patties on pan and cook for 4-5 minutes on each side.  

5- Serve and enjoy.  

Nutritional Value (Amount per Serving):

Calories 619  

Fat 49 g  

Carbohydrates 11 g  

Sugar 2 g  

Protein 36 g  

Cholesterol 225 mg